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Seng Kee 生記海鮮飯店, Hong Kong


Last Visited Sept 2010
Visited Multiple Times Y
Comments Good traditional Cantonese food.  The boss hand picked live seafood for the restaurant everyday from the market.  Quality assured.
Most Memorable dish(es) Sweet and sour pork, Salt baked chicken, Pork Liver in winter green (Gau Gay) broth, "Lai Meng" porridge

 

 

 

 

 

 

 

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